When it comes to regional food regions in the United States, Chicago is a hub for deeply loved foods. And few foods are as fiercely protected in the Windy City as the Chicago-style hot dog. The ...

This traditional Chicago-style hot dog recipe features all-beef franks, poppy seed buns, and a vibrant assortment of fresh toppings. Each bun is brushed with melted butter and toasted before being ...

In Korea, where I grew up, hot dogs are more like corn dogs. I was confused at first with the cultural difference, but since moving to the States, I've quickly embraced my love of American-style hot ...

Chef Jill Houk of Ball Park Franks says hot dogs served at ballparks around the country are as different as the fans who love them. She explains how to make the hometown favorites of fans in Chicago, ...