I was hungry for an Asian-inspired quick dinner and thought of this dish. Lo mein, which when translated means mixed noodles, ...

Doing low-carb but love Chinese takeout? When recreating your favorite takeout dishes at home, you can easily substitute the standard white rice with cauliflower rice. As for the noodles ...

“We serve authentic Chinese noodle dishes that give an original taste from China — like what Chinese people grow up eating,” the Kung Fun Noodle North America president said. “We even ...

Senior writer for the Prospect Lulu Pettit reviews a new Chinese restaurant in Princeton called XiBei Cuisine.

The dish, which originated in the Qing Dynasty (circa 1799), became a popular part of Chinese culture for its noodle-pulling technique. Today, hand-pulled noodles are popular in Asia and beyond.

There are only two dishes on the menu — rice ... carry the noodles on when they're served in Chinese street markets — are spaghetti-like noodles cooked with sesame, peanuts, soy sauce ...