Chicken and dumplings is one of those old-fashioned American meals that never goes out of style. This recipe combines tender ...

Here's one I'm adding to the list: a retro dinner party where we dig forgotten or overlooked recipes from past decades out of ...

Chicken and dumplings is a true comfort food and becomes even heartier with a dash of these ingredients.

Craving something cozy? This from-scratch chicken and dumplings recipe delivers rich, homemade broth, tender chicken, and super fluffy dumplings—no shortcuts allowed. Made with bone-in chicken thighs ...

One of my favorite lunch spots in Cleveland serves the best chicken paprikash soup. It's layered with all the bold spices of the traditional Hungarian dish, packed with tender, pulled chicken, and ...

Guo tie, or Chinese potstickers, are prized for their crisp, browned bottoms and juicy, savory filling. Making the wrappers from scratch gives these pork dumplings a satisfying chew, while pan-frying ...

I consider chicken and Southern-style dumplings to be one of the best comfort foods for cold weather. Fluffy dumplings bobbing in thick, luscious gravy make a warming, rib-sticking meal. This good and ...

Cara Stadler is a chef, restaurateur, and 2014 Food & Wine Best New Chef whose cooking combines Chinese culinary traditions, French technique, and Maine ingredients. The former chef and co-owner of ...

Dumplings are sort of a universal concept, and it seems that every culture has its own unique version of them, usually made with some kind of flour and a tasty filling inside. Whether you prefer meat, ...