Sautéing beet greens with garlic is an easy way to enjoy their natural flavor. Just heat some olive oil in a pan, add minced ...

Enjoy a refreshing beet and cucumber salad topped with a tangy basil yogurt dressing. This colorful recipe combines crisp ...

A number of studies have shown that beets can lower blood pressure. How effective they are can vary with how they are prepared and eaten, in accordance with the DASH diet.

Chopping all those ingredients is a ton of work! Here's how to speed up the process.

Apple is one of fall's greatest autumn produce treasures, but it's easy to box it into pie or dessert territory. The truth is ...

From bowls of dressed, crisp greens to roasted vegetables coated with vinaigrette, Thanksgiving salad recipes add light, seasonal, fall flavor to your feast.

There’s plenty of sweets to go around at Halloween, so this year, we’re showcasing super savory sides that may get even the ...

Lettuce Eat Local is a weekly local foods column by Amanda Miller, who lives in rural Reno County on the family dairy farm with her husband and three small children. She seeks to help build ...

A recipe developer shares the 10 best new cookbooks to buy this fall, from weeknight dinners and baking to cocktails and food ...

Fall vegetable recipes: 25 easy ideas for roasted sides, cozy soups, and hearty dinners. Find your new favorite way to cook ...

Cooking some vegetables can reduce their vitamin and antioxidant content. Veggies such as bell peppers and broccoli are healthier raw than cooked. If you can't eat them raw, steaming is usually the ...

High blood pressure is a major risk factor for heart disease, so it’s important to keep it in check. It’s possible to lower ...