Yellow squash — either crookneck or straightneck — is a type of summer squash alongside zucchini, pattypan, and chayote. It can be used on its own or mixed with other summer squashes for a variety of ...

Add Yahoo as a preferred source to see more of our stories on Google. Yellow squash can be eaten raw when harvested young, but it can also be cooked in both sweet and savory dishes. Summer squash be ...

A fabulous way to cook fresh summer squash. Onions and garlic provide so much flavor. They almost give this easy side a sweetness. Parmesan cheese on top adds a touch of savoriness to the dish. The ...

The squashes of summer -- zucchini, yellow crookneck, pattypan, zephyr -- are the best squash in our book. If you find yourself among those afflicted with more squash than you know what to do with or ...

It shouldn’t be too hard to guess when summer squash is in season! Though you can find it throughout the year, when the weather heats up, you’ll want to make the most of its peak season with the best ...

Many home cooks opt for small-sized summer squash, like these from Pitney Meadows Farm stand in Saratoga Springs. Book cover for "Perfectly Good Food" by Margaret Li and Irene Li. Grilled costata ...

Quick-cooking and delicately flavored, yellow summer squash and zucchini are favorites in Mediterranean cuisines and perfect for a light side dish. To create a fresh, simple recipe, we started with ...

We love being tasked with making the most of an overzealous garden, and summer squash is typically right up there with the cherry tomatoes when it comes to a prolific haul. This recipe roundup puts ...

To honor the late Dianne Byers, we will continue to run previous editions of her “Cooking with Dianne” column as part of our ...