If you love zucchini, chances are you've had a mishap cooking it, ending up with a soggy mess. Here's how you can get it ...

Here are 48 zucchini recipes that will change your mind about it (or maybe even make you fall even more in love with it!).

Studded with walnuts, slightly spiced, and perfectly moist and tender, this recipe makes good use of bountiful zucchini — and ...

Zucchini season always starts out exciting then suddenly your fridge is packed and you’re out of ideas. Whether it’s from your garden or the market, it tends to pile up fast. The good news? It’s one ...

Before putting them in the oven, brush both sides of the zukes with a combination of olive oil, garlic and pepper. Leave the ...

Season zucchini and drain. Combine the shredded zucchini with salt, toss it to combine, and let it sit in a colander in the ...

Zucchini is a vegetable that’s plentiful in summer and can be cooked in many ways, but chefs agree there’s one cooking method that packs the most flavor.

Today, scientists link these benefits to the antioxidants in zucchini, including vitamin C, beta carotene, lutein and ...

Given zucchini contains about 95% water, the risk of this fresh vegetable turning to mush during the cooking process is one ...

Every Aug. 8, an unusual holiday pops up on the calendar: National Sneak Some Zucchini Onto Your Neighbor’s Porch Day. It ...

Zucchini is getting a 2025 upgrade as chefs find new ways to use it beyond zoodles. Restaurants are taking this versatile ingredient in bold new directions, using thin slices for pickles and ...

Zucchini is getting a 2025 upgrade as chefs find new ways to use it beyond zoodles. Restaurants are taking this versatile ingredient in bold new directions, using thin slices for pickles and ...