With the cost of food these days, it’s really worth it to get one of these and vacuum seal your food.” If you’re looking for a more professional sealer, this Vesta Chamber Vac Elite is the ...

At its core, the purpose of vacuum-sealing is a simple and noble pursuit: Make food last longer. But until I talked to a bunch of experts for this story and tested a number of vacuum sealers ...

We love leftovers in our house. Since it’s just the two of us, we tend to make way too much food, resulting in microwavable meals that can last at least a day or two. And although we use our ...

Interestingly, the same precautions are not necessary for other vacuum-sealed food products, including meats, as they don’t carry the same risk for type E botulism. “If they are stored ...

Thawing fish in its original packaging can be dangerous and even cause botulism, according to food scientists. They recommend ...

Vacuum Sealer Ratings A great vacuum sealer keeps food fresher, longer—preserving taste and quality and preventing food waste. For home chefs, vacuum sealers also help perfect a sous vide.

While some vacuum sealers take a long ... them “save a lot of money” since it keeps food fresh longer. And a final shopper described the bag sealer as “easy to grip” and “so light.” ...

This is the product's overall performance score, based on key tests conducted by our industry experts in the CHOICE labs.