Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on ...

When Chelsea Gieselmann serves up a bowl of chicken and dumplings, her dish fills the tummy and soothes the soul. After just one spoonful, you’ll be thinking about grandma’s kitchen and reminiscing ...

We tend to hold dearly onto every little tipple of cooking wisdom that came out of our mother's and grandmother's kitchen—whether it’s how to perfectly fry up chicken, crimp a pie crust, or make a ...

The ingredients and cooking techniques of the South are fundamental to the overall American food scene as we know it. Whether is it BBQ, stews or indulgent desserts, so much of what the current ...

"White Trash Cooking" gives recipes for some "good eating." Sept. 22, 2011 — -- intro:If Cooter Pie, Baked Possum and Corn Poe sounds like good eatin' to you, then you best check out this ...

Found a recipe you love on Simply Recipes? Sign up for MyRecipes (it's free!) to create your own collection of favorites. Come summer, every cookout I host has one thing in common: corn on the cob. As ...

Southern buffets are a popular style of restaurant in the Myrtle Beach area, and the South in general. Judy Boone’s Family Kitchen in Murrells Inlet, SC serves traditional Southern food, like fried ...