Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the split pea soup recipe that Healthyish editor Amanda Shapiro just ...

Let’s talk about yellow split peas. Not the kind of talk where we politely nod and smile at their nutritional value. No, this is a heart-to-heart, a love-hate saga of culinary suspense. If you have ...

This vintage recipe is an absolute classic. Split pea soup is a hearty, simple, comforting vintage recipe. Bette Davis’ version of the dish calls for ham, aromatics, mint and evaporated milk. I tried ...