Learn how to make authentic Italian carbonara at home! This recipe shows you the traditional way to create creamy, flavorful ...

Would you rather enjoy a bowl of pasta with a homemade beefy, rich tomato sauce laced with Parmesan and basil, or mystery meat in a glass jar? We bet we know the answer. Put down the jar—all you need ...

Learn the secrets to perfect garlic and oil pasta! Simple, flavorful, and cooked like a professional chef, this recipe is ...

Pasta puttanesca is an easy weeknight spaghetti dish that packs an aromatic punch in its tomato sauce, thanks to garlic, ...

Olive Garden's popular Stuffed Ziti Fritta appetizer features crispy-fried pasta stuffed with a five-cheese blend, and this ...

Spaghetti Carbonara, or pasta alla carbonara, comes from the Lazio region, specifically Rome. It’s a timeless Italian classic that appears on the menus of nearly every Italian restaurant around the ...

In another take, a can of white beans rounds out a midnight pasta, giving it protein, heft and a pleasing creaminess when the ...

Serve up comfort with these low-effort and make-ahead recipes. This is a classic Italian dish that you can make in advance. It actually tastes better the next day. The extra time allows all the ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Now that the days are finally getting warmer (or at least getting there...), we want food that is light, delicious and easy to put together. There's also barbecue season on the horizon and that means ...