The new Natural American Cheese from Sargento features the same five ingredients found in a cheddar, Colby-Jack, or Monterey Jack: milk, salt, enzymes, rennet and annatto (a natural food coloring ...

extra sharp — things like that. There isn’t a labeling requirement as to what level of sharpness you can call it, but it only seems to apply to cheddar cheese in the United States. The oldest ...

The new launches include natural American cheese, seasoned shredded cheese varieties and shareable snacking trays.

American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese. Sargento’s new ... typically Cheddar, Colby Jack, washed curd cheese and granular ...