Cranberry Salsa is an amazing holiday appetizer that is served over cream cheese and paired with your favorite chips or crackers. You're going to love this fun twist on classic party food!

Fresh cranberries are minced up into a healthy, fresh, and vibrant salsa. The first time I had this salsa was more than 10 ...

Blackened Tilapia over Cilantro Rice topped with Mango Salsa recipe Barcadia New Orleans chef Brian Bajon's Blackened Talapia with salsa could be made with any white-fleshed fish, such as trout, ...

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Excerpted with permission from Fix-It and Forget-It Best 5-Ingredient Comfort Food Recipes: 75 Quick & East Slow Cooker Meals by Hope Comerford. Copyright January 7 ...

When you've had your fill of corn on the cob slathered with butter, turn the kernels into grilled corn salsa. Husk the corn and blanch or steam the ears briefly so the corn won't dry out on the grill.

Preheat grill on high setting. Combine cilantro leaves and lime juice with olive oil and salt. Place in small food processor and process until cilantro is thoroughly chopped and blended with other ...

On these blazing nights, salsa crudo or fresh salsa can be more than a dip for chips. Consider that salsas originated in the Latin American tropics, where fresh vegetables and fruits grow throughout ...