Preserving food at home has seen a resurgence in popularity, as people look for ways to save money, reduce food waste, and enjoy the satisfaction of self-sufficiency. One of the most accessible ...

In the early 1900s, as Americans moved from making their own food to buying manufactured goods, manufacturers were largely unregulated. Food and drug companies did not have requirements about safety ...

Why a pink hue doesn't always mean it's undercooked. If you've ever cut into a freshly cooked pork chop only to find a pink hue on the interior, you may have wondered if it's safe to eat. For years, ...

After receiving his degree in Journalism & Media Communications from CSU in 2019, Erik began building his career in online media, and found his dream job when he joined Game Rant as a staff writer.

Watch the CBS Reports documentary "Ultra Processed: How Food Tech Consumed the American Diet" in the video player above. HENDERSONVILLE, N.C. - Fifteen-year-old Tiara Channer was 13 when she was ...

For autistic people, it can sometimes be a struggle to find safe foods that aren’t triggering in terms of texture or flavor. When they find safe foods that work for them, they often latch onto them.