Stovetop rice seems easy enough—you measure out the rice and water and set it on the burner. But there are a number of variables that can lead to mushy or burnt rice, including the burner’s level, the ...
“In a rice cooker, you just set it and know it’s going to hold the right temperature the whole time,” says Joe Nierstedt, ...
that you keep f'ing up rice. So, if you eat a lot of rice at home, or you just can't get it right, a rice cooker might be a great idea. Today we're testing this top of the line Zojirushi model. This ...
Tasting Table on MSN
10 common rice cooker mistakes to avoid
Avoid these common rice cooker mistakes that lead to mushy, dry or undercooked rice, and learn simple fixes for perfectly cooked rice every time.
The best rice cookers for perfect results, tried and tested in a real kitchen - For fluffy and delicious results every time, ...
Two Panasonic engineers were able to create a specialized rice cooker that could not only cook food efficiently but could also soften food enough to be sliced using a potato chip. This smart home ...
Cooking perfect rice is dirt simple with artificial intelligence. But do you need a rice cooker? This review is part of a series on the domestic origins of technology. Before the business machines of ...
If you have an old rice cooker, grab your soldering iron: now's your chance to try the cooking sous vide, a cooking method we love. With a little effort, some supplies, and an Arduino at its heart, ...
Like the search for the world's best cheesecake or the hunt for the ultimate egg cream, the quest for the perfect bowl of rice can take a lifetime—unless you have the world's best electric rice cooker ...
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