Close up of sliced prime rib sprinkled with salt - Lauripatterson/Getty Images It's one of those elusive goals akin to the search for the holy grail: cooking the perfect prime rib. Once you choose the ...

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If you're trying to perfect your steak game, reverse searing definitely needs to be in your repertoire of cooking techniques. But just because you know how to do it, doesn't mean you should opt for it ...

Cooking a thick steak at home can feel intimidating. Get the timing wrong and you risk an undercooked center or a dried-out edge. Traditionally, most people sear the outside first, then finish in the ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...