An ancient hybrid of tomatoes and potato-like plants may have given rise to the modern spud, a new study suggests. By Alexa Robles-Gil As a foodstuff, the potato can be baked, boiled, mashed, smashed, ...
About 9 million years ago, a wild interspecies fling between tomato-like plants and potato relatives in South America gave rise to one of the world’s most important crops: the potato. Scientists have ...
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