“‘Opposites attract’ is a phrase that applies not only to people, but to flavors and textures. This recipe is a prime example of that. Sweet and piquant is one of my favorite flavor combinations,” ...

To buy: 10 ounces cooked or rotisserie boneless, skinless chicken breast, 1 small bottle maple syrup, 1 small package unsalted broken pecans, 1 jar hot pepper jelly, 1 small package frozen corn ...

Dinner in 5 minutes? Yes. Doctor up roasted or rotisserie chicken breasts with a maple syrup glaze and add broken pecans for extra flavor and crunch. Maple syrup gives a sweet glaze over the cooked ...

A frequent end-of-breakfast indulgence for me is making sure to slop up my bacon with the extra syrup and ketchup left on my plate (yes, I have ketchup with my eggs, and I definitely dip my bacon in ...

This Rosemary Maple Chicken is super easy to make over a campfire. It's simple, elegant, and delicious recipe - perfect to ...

If you've ever had a chicken and waffle sandwich, you already know that maple syrup drizzled over this savory creation is a perfect culinary match. That said, if you really want that sweet contrasting ...

When I’m having friends over during the holiday period for dinner, I often opt to serve a baked casserole. It’s a dish that I can prepare at least partially in advance that also has seasonal flair ...

The staff at Soul Snacks in Ginza will politely recommend that you move the tiny chicken drumsticks out of the way before you cover your waffle with syrup and butter, but disregard that. As awful as ...

Dinner in 5 minutes? Yes. Doctor up roasted or rotisserie chicken breasts with a maple syrup glaze and add broken pecans for extra flavor and crunch. Maple syrup gives a sweet glaze over the cooked ...