French onion soup is as satisfying to make as it is to eat ... provided you avoid some simple, common mistakes. Thankfully, we're here to help.

The post Homemade French Onion Soup appeared first on . If you’re craving a cozy, restaurant-quality bowl of French Onion Soup, this homemade version—from the New York Times recipe—is the kind of cold ...

I love this time of year when there's a chill in the air, the leaves are falling and making something warm and comforting for dinner is a no-brainer. It’s officially soup season, and there’s nothing ...

One of my most prized possessions is the copy of Julia Child's Mastering the Art of French Cooking that my grandmother gave me when I turned 30. I remember seeing the cookbook in her kitchen every ...

This is an ‘80s Anchorage deep cut, but I vividly remember the first time I had French onion soup at Harry’s Restaurant in Midtown as a kid. If memory serves, the place, tucked in the ground floor of ...

Homemade Onion Soup Mix is easy to make and can replace an Onion Soup ...

At this Virginia restaurant, French onion soup steals the show with deep flavor, melty goodness, and the kind of comfort that ...

French Onion Soup may look difficult to make, but simply by following along with this recipe, it is too delicious to have! It ...

In a large Dutch oven over medium-low heat, melt butter in oil. Add onions, garlic, salt and lots of cranks of black pepper. Cover and cook, stirring often, until onions are caramelized, 45-60 minutes ...