Pinakbet with ube? Yes, you can add purple yam to the all-time Pinoy favorite pinakbet. Let Kapuso hottie Chef Jose Sarasola show you how. Are your loved ones getting tired of your classic pinakbet?

CEBU, Philippines - I always try to avoid fatty food, but sometimes I have to give in to my cravings. As long as I know my limits, that should be okay. One day I was craving for liempo and I thought ...

Heat oil in a wok or large heavy skillet over high heat. Add garlic and stir fry until it starts to brown. Add onions and stir fry until soft and fragrant. Add bagoong and stir fry for a minute. Mash ...