Japanese cuisine is well-known for its famous meat dishes today, so it might be hard to believe that meat-eating was banned ...

Five Japanese ingredients to level up your cooking, says MasterChef winner Tim Anderson - MasterChef winner Tim Anderson says just five Japanese ingredients can transform the way you cook – boosting ...

One of Japan’s many culinary treasures is the country’s heartwarming and humble comfort food. Whether you’re looking for something to cook at home, order for delivery, or add to your itinerary on a ...

Laotian food truck Saap Saap is bringing the flavors of Laos to Honolulu.

MasterChef winner Tim Anderson says everyone can “level up all (their) cooking” using just five Japanese ingredients, taking their food to “flavour town”. What’s more, the father-of-two, who lives in ...

There are some pretty striking differences between the diet of the average American vs the average person in Japan.

Forbes contributors publish independent expert analyses and insights. Japan has been one of the hottest travel destinations on earth for the past few years, breaking record after record, and more ...

Growing up in Nara, Japan, I always loved eating "wagashi," or traditional Japanese sweets. My favorite was pudding and cakes made with "anko," which is sweet red bean paste. But when I moved to the U ...

Japanese longevity is attributed to centuries-old dietary staples like natto, miso, and seaweed, rich in probiotics, minerals ...