Tapestery, as its name implies, weaves together colorful strands of global foods to create one harmonious dish, or dishes, as the case may be. It's chef Suvir Saran at the loom, who uses the ...

Eddie Huang Follows the Trail of a Secretive West Village Offer An unexpected visit from a broker leads him to the land of brunch and ballet flats.

Mazumdar is a young restaurateur who also owns Unico Global Tacos in Long Island City and is from the family behind The Masalawala. When he opened Tapestry with Saran, the first generation Indian ...

At Tapestry, which opened along Greenwich Avenue in May, Suvir Saran offers goose, duck, and chicken eggs from his farm in Hebron, New York, near the New Hampshire border. Boasting intensely lush ...