Add Yahoo as a preferred source to see more of our stories on Google. All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through ...

Depending on whom you ask, cast iron is either a completely indestructible heirloom or the most high-maintenance tool in your ...

Avoiding moisture is key.

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? Cast-iron skillets are a classic, versatile cooking tool, and when properly cared for ...

Learn when bacon grease can work, and when other fats will do the job better.

Every good cook should have a cast-iron skillet and should season it regularly. Rather than vegetable oil, there is a a fat that you should use.

A properly seasoned cast-iron skillet is a chef's best friend. Cast iron pans are initially porous, but oils and fats gradually fill in gaps, creating a naturally nonstick surface that makes cooking a ...