Whoops, we left out this part: It was almost 500 feet long, beating out a loaf baked in Italy in 2019. By Victor Mather Look, the French know how to make a great baguette, right? There isn’t a lot of ...
The French stick is more than just a national cliché; it’s a tradition, a culinary art and an inalienable right. The baguette is a unique French icon. It would be gauche, however, to compare this ...
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