A simple trick yields crisp outsides and fluffy insides, ready to be topped in three smart, exciting ways from Eric Kim. By Eric Kim Turns out, the baked potato has always been big and great. In 1909, ...

Credit: Simply Recipes / When I reached out to Chef Heidi Fink, an award-winning cooking instructor and host of the Canadian TV series Cookin' on the Coast, for my earlier story on whether chefs ...

Potatoes Lyonnaise is a simple, classic side dish recipe that combines rich, buttery potatoes with aromatic onions and ...

If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the more popular Yukon Gold and russet potato varieties. Now it's time to ...

Potatoes are the epitome of comfort food — soft, hearty, and filling. Delicious on their own with minimal spicing and able to take on nearly any flavor without losing their identity, potatoes are a ...