Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
There's a new vegan egg substitute on the scene—and it's so realistic looking and tasting that it'll make you question everything. Here's what you should know about Just for All's brand-new vegan egg ...
Have you ever heard of flax egg? If you follow a vegan diet or are intolerant to eggs, this simple combination of flaxseed and water could revolutionize the way you cook. Flax egg is a natural, ...
When it comes to egg replacements, “you’re always kind of looking for a goo,” says Lars Varley. They’re the chef de cuisine at the New York City restaurant HAGS, which offers omnivore and vegan ...
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