Oil the steak on both sides and season generously with Kosher salt and cracked black pepper Sear the steak on the grill for 4 to 6 minutes Flip the steak and brush softened butter over it, cook for ...
The quest to cook the perfect steak has been a challenge since slabs of meat were roasted over fire. But what constitutes a great steak? It should take you through a complex strata of textures and ...
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