As a science cat, I don’t stir honey into my tea or drizzle it on my biscuits. I don’t have taste receptors for sweet things. Honey doesn’t have a taste to me. But my human friends gobble up the honey ...

Most bee species do not make honey, but those that do, as you might guess, are specifically called honey bees. They go into the center of flowers and collect nectar, a sugary water. Plants produce ...

Take a look at the chemistry and science that happens in bees stomachs to produce honey. Honey is great. It’s perfect for drizzling over your toast or stirring into your tea, it’s also the special ...

Scientists are increasingly drawn to unmanaged colonies of this species, which use a variety of strategies to protect themselves when left to live on their own ...

To celebrate National Honey Month, the National Honey Board is running a campaign to bring awareness to the importance of honey bees and their role in our ecosystem and global food supply. To ...

The Earth’s climate is changing. It always has, but this time, it’s warming. This warmer climate is already shaping the world ...

Honey is a sweetener, but it’s more than simply sweet. The flavor of raw, unpasteurized honey is a direct reflection of the land. Each drop is a story of where the honeybees forage and pollinate; each ...

MeliBio, a startup developing honey without bees, has unveiled its first products at a tasting in Berkeley, California, as it gears up for a soft launch supplying food service and CPG companies with ...

Bees in the D and Detroit City Distillery are getting ready to drop their annual limited-edition collaboration of bourbon barrel-aged honey and honey-infused bourbon. Credit: Courtesy photo All summer ...