Almost everyone loves mac and cheese. It's ridiculously filling and is up there with the best comfort foods. However, far fewer people have tried a baked mac and cheese recipe, often because of the ...

Before I went to culinary school and learned how to make a proper cheese sauce, I never bothered to make mac and cheese from scratch. I made classic mac and cheese once in junior high, but it still ...

I tried Ina Garten, Martha Stewart, and Ree Drummond's mac and cheese recipes. The winner had an unexpected ingredient.

Homemade macaroni and cheese is comfort food all the way and this recipe is ooey, gooey goodness. We loved ALL the types of cheese in this divine mac and cheese. Munster cheese and the extra sharp ...

Mac and cheese is the epitome of Southern comfort food, and our Test Kitchen has thought up quite a few new ways with this classic dish. From ultra-creamy sauces to flavorful baked toppings, these ...

This autumnal riff on classic baked mac and cheese is inspired by a beloved frozen meal from Trader Joe’s. In this recipe, butternut squash halves are roasted with garlic and sage then mashed to form ...

By Melissa Clark Good morning! How do you like your mac and cheese? Soft and gooey, with a nutty flavor and supple texture? Or do you like yours firmer, with a baked-on, crunchy breadcrumb topping?

Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe developer, editor, and cookbook author with more than 26 years of experience in food media. Texture, balance, and ...

A deeply comforting oven-baked mac and cheese celebrates a mix of melty, sharp, and tangy cheeses, all perfectly balanced with a crisp, buttery breadcrumb topping. Anna Theoktisto is a recipe tester ...

Oozy, saucy, and delightfully cheese-pully (that’s a word, right?), this creamy mac and cheese is just as suited for a cozy weeknight dinner as it is ready to rock the terrain of side dishes on your ...