MOREHEAD, Ky. — To harvest tomatoes, peppers and cucumbers, to clip herbs, to prune and propagate succulents, people work in oppressive heat and humidity. Some wring out shirts soaked with sweat. Some ...

At Eastern Iowa’s Amana Farms, some 2,500 Angus cattle stand at a rail waiting for breakfast. A truck drives slowly down the line, dumping a mix of hay, corn and distillers grains into the troughs.

U.S. farmers and ranchers have been at the forefront of innovation and prioritizing the reduction of greenhouse gas emissions. Their efforts support the production of safe, abundant, and nutritious ...

Greenhouse gas emissions in agriculture could be significantly reduced in a socially equitable way through a climate fee on food, combined with climate dividends. A new study suggests that pricing ...

Amid Farm Bill negotiations and funding considerations for conservation and climate programs, RDs are poised to make a ...

Importing food threatens food security. Can innovative greenhouse technologies located in renewable energy locations reduce the risk? As in many countries, the United States’ food system has become ...

Researchers have significantly improved the performance of numerical predictions for agricultural nitrous oxide emissions that could significantly reduce greenhouse gases from agriculture. A team of ...

My favorite part [of the job] is walking into a greenhouse full of plants,” said Duane Weaver, the general manager of Milmont ...

Lutheran Services in Iowa opened a permanent greenhouse in Des Moines for refugee farming program Global Greens, replacing rented space.

Emissions from food production, already considered one of the biggest contributors to climate change, have been underestimated for decades, potentially skewing the pledges that countries have made ...

Rwanda Agriculture and Animal Resources Development Board (RAB) on Thursday, May 7, launched a subsidised insurance for greenhouse agriculture to protect farmers against climate shocks, while ...