This potato and green bean salad is a delicious side dish for summer. It's a nice twist to traditional potato salad for a barbecue, and a great side for grilled meat or poultry. The balsamic dressing ...

Add Yahoo as a preferred source to see more of our stories on Google. Too often three-bean salads come from a can, and that's too bad because this fresh-flavored dish is one of the best make-ahead ...

Green beans aren't usually a hard sell. And yet somehow they've been relegated to the back of the plate for years, steamed into submission and served without fanfare. These recipes give them the ...

This fresh and satisfying green bean side dish is a great high protein option for cookouts, potlucks, holiday meals, or everyday dinners. This green bean salad with bacon and tomato is a fresh, ...

Green beans make for a healthy and crunchy snack for even the pickiest of eaters! They can be eaten raw for the crunch or can be roasted and sautéed with olive oil for other flavors. Either way, green ...

Blanched green beans are tossed in a savory walnut vinaigrette with dill for a flavorful side dish perfect for pairing with ...

“Americans just do not know how to cook green beans,” Ann, a Bayfield Farmers Market vendor, said as she handed me a sack of deep green, plump beans she picked earlier that morning. “When they’re ...

Jordan Vineyard & Winery is a Sonoma wine country institution known for its excellent vintages as well as excellent culinary programs, including a robust focus on the joy of picnicking. Here, the ...

A salad is better with more than one dressing, so that different elements can stand out in their own right.

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...