This beef and pepper stir-fry recipe shows how to prepare tender slices of beef with fresh green and red peppers in a rich homemade savory sauce. The beef is marinated with soy sauce, sesame oil, ...

This homemade chicken and vegetable stir-fry combines tender chicken breast with colorful peppers, snow peas, and a rich sweet chili sauce. The chicken is cut into bite-sized pieces and lightly ...

Inspired by Chinese New Year celebrations, this easy steak stir-fry quickly came to mind. It takes just a few minutes to assemble and prep the ingredients, and only minutes more to cook, making it ...

The best part about stir fries is that they come together quickly, and in one pan. Plus, they’re endlessly customizable, so you can grab ingredients you already have on hand, rather than running to ...

Make no mistake, weeknight cooking challenges everyone. To reduce stress, and the temptation for take-out burgers and fries, I stock ground beef and turkey in the freezer, onions and garlic on the ...

Make a quick and flavorful Ebi Chili at home with shrimp, aromatics, and a homemade chili sauce. Cornstarch helps give the sauce its thick texture, while ketchup and chili bean sauce provide the ...

Stir-frying happens quickly, so line up prepped ingredients to gracefully and easily glide through the cooking process. You don’t need a giant wok for all the greens, which will collapse into a creamy ...

In Chinese culture, cooked lettuce is a symbol of good luck and is often eaten during Lunar New Year feasts. In Cantonese, the word for lettuce is sang choy, and in Mandarin, it’s sheng cai, which ...