3 tablespoons hot sauce, such as sriracha, or to taste 1 tablespoon kosher salt, plus more as desired Combine buttermilk, garlic, hot sauce, salt, pepper, paprika and cayenne in a large bowl and stir ...
In a mixing bowl, take the chicken breasts, add olive oil, chopped mint, chopped garlic, cajun spice, refined flour, mustard paste, egg, black pepper crushed, salt and chilli flakes. Mix well and ...
For a new take on fried chicken breading, pass over the standard flour and breadcrumbs and take a cue from Southern cooks by using this pantry staple.
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