A lack of official labeling guidelines and a lot of overlap among the terms can lead to confusion. Here’s what you need to ...

Add Yahoo as a preferred source to see more of our stories on Google. If a recipe calls for cornmeal, you might find yourself in the grain aisle, staring down bags of grits, polenta, coarse cornmeal, ...

If attracting sparrows to your yard has your feathers ruffled, there's an ingredient in your pantry that you should know ...

A creamy polenta always requires some amount of stirring -- but, according to chef Sarah Grueneberg -- the first five minutes are the most imperative.

A simple Creole-inspired cooking idea using cornmeal and seasoning for a flavorful Southern-style dish.

If you’ve ever searched for ground corn in the dry goods section of your grocery store, you know: It can be rather confusing. There’s cornmeal and grits and polenta, oh my! Cornmeal is available in ...

Southern baking techniques aren't often too complicated and most times turn out something absolutely scrumptious, like this ...

Turn cornmeal pancakes into something special by lightening them up with rice flour and serving each stack with a pat of lemon-studded brown butter. Daniel Patterson is a James Beard Award-winning ...

After working as editor of various computer magazines, Kevin Weeks is now a personal chef in Knoxville, Tenn. He specializes in cooking with a Mediterranean accent, filling plates with the flavors of ...

Once, at a dinner party, a woman turned to me and said, “It’s a shame you don’t have a food heritage.” The fellow guest, who had Hungarian roots, seemed to be dismissing my generations-deep American ...