Carla is joined by the ultimate contessa Ina Garten to make chocolate-pecan scones. Scones can go one of two ways: they can turn out like hockey pucks or like light, flakey disks. Carla and Ina show ...
It’s hard to imagine a cozier morning than waking up to a blanket of fresh snow and the smell of homemade scones baking in the oven. Yesterday, I was lucky enough to experience just that, so I feel ...
There’s something about early spring that makes me want to reset the rhythm of my mornings. The light lingers a little longer, the air feels softer, and suddenly a warm bakery-style breakfast with a ...
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Chocolate scones
Scones are an ideal treat for breakfast, brunch or an afternoon snack. I love baking batches of lemon scones or strawberry scones for fruity flavor, but this chocolate scones recipe puts an even more ...
Ina Garten’s go-to brand of chocolate has been her favorite for years. During a video for Bon Appetit’s Test Kitchen, in which Garten made chocolate-pecan scones with Carla Lalli Music, she was asked ...
Growing up, my Mom was renowned—in our family and among her co-workers—as the queen of all things rolls and muffins. Mom’s sticky pecan rolls are the stuff of legends and have made dozens of holiday ...
No Thanksgiving dinner is complete without fresh rolls and biscuits. And if you plan ahead, you can start the holiday with delicious baked goods, such as quick breads, muffins and scones that capture ...
Preheat your oven to 200°C and line a baking tray with parchment. Sieve the flour, salt and baking powder together. Rub in the cold butter until it resembles rough breadcrumbs. Stir in the sugar.
From classic Southern pecan pie to creative pumpkin blondies, Salon's food writers have shared their most beloved recipes to sweeten your holiday season. These eight dessert ideas capture the flavors ...
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