The pungent flavor of Chinese five-spice powder gives fish fillet an intriguing flavor. Chinese five spice powder is used in many Asian dishes and includes cinnamon, cloves, fennel seed, star anise ...
The flavors of fresh ginger, soy sauce, mushrooms and sweet cod fillets are captured in a sealed foil packet. It's an easy way to enjoy a Chinese dish without much fuss. Sherry is called for in the ...
Serious Eats on MSN
I’m a professional chef—this is the knife skill I think every home cook should know
A step-by-step guide to selecting fresh fish and then butchering it at home into beautiful, even, clean fillets.
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