These 12 apple tarts are sure to impress anyone who loves dessert. With a variety of flavors and styles, each tart brings a unique twist to the classic apple treat. Whether you prefer a flaky crust or ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

The small tart pans used to create the base of this dessert can be hard to find and expensive to buy, so we’ve revised this recipe to be prepared as one large tart in a basic 10-inch tart pan. Of ...

The pastry chef Claudia Fleming is known for her work with fruit desserts, and this recipe, adapted from her cult-classic cookbook, “The Last Course,” is an easy version of the classic caramelized ...

If there’s one dessert that’s as elegant as it is effortless, it’s the tarte Tatin—a stunning French upside-down apple tart that never fails to impress. I absolutely love how simple ingredients—apples ...

Add Yahoo as a preferred source to see more of our stories on Google. Nothing screams cozy fall weather like a warm beverage and a sweet apple treat, whether it's a warm cobbler topped with vanilla ...

Make one or all of these updated classics and brand-new favorites from Claire Saffitz. Clockwise from top left, a pecan slab pie, a cranberry cheesecake tart, a caramelized apple pie, a pumpkin pie ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Unfortunately you've used all of your gifts this month. Your counter will reset on the first day of next month. Yield: 4 to 6 servings Get up-to-the-minute news sent ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart is a classic French dessert, known as a tarte tatin. It requires the fruit ...