“I am going to pull out the smoked ribs right now,” said executive chef, Justin Shafer. He says they’ve been smoking for about six hours here at Hopscotch Brick Oven and Taproom. And to kick ...

Brick-oven and wood-fired ovens are changing the landscape of Erie's pizza choices. While Erieites love to argue who has the best pizza in town, the truth is, no two ovens can make the same pizza.

Normandy Farm has unveiled the newest centerpiece of our culinary program: an authentic, wood-fired brick oven that’s turning up the heat — literally and figuratively. We officially unveiled this new ...

We had such a great time hanging with our new friends at Avivo Brick Oven Pizzeria! Andres and Tavia welcomed me in to learn about some of the signature pizzas, and desserts offered at Avivo and I was ...

Most people come home from a vacation with photos and souvenirs. The founder and namesake of Billy Bricks came home from a trip 20 years ago with a taste for wood-fired pizza. CEO Ric Gruber said that ...