As human knowledge of animal wellness grows each year, so do the standards we hold ourselves to. One such standard is how we ...

Crabs can feel pain when they are boiled alive during conventional food preparation —- as do other shellfish like lobsters, according to a new study.Zoologists from Sweden’s University of Gothenburg ...

Lobsters may not scream in the pot, but they certainly feel pain when boiled alive, scientists say. New research on Norway lobsters found that human painkillers—aspirin and lidocaine—sharply reduced ...

Goldberg’s comments come after several countries have banned boiling live lobster, which recent studies have found feel pain Chiara Kim is an Editorial Assistant, Food at PEOPLE. She has been working ...

Animal rights group People for the Ethical Treatment of Animals (PETA) has lodged a lawsuit against one of the largest seafood events in the U.S., calling it an "egregious" display of "torture and ...