Sign up to get a taste of Los Angeles — and the world — in your own home and in your inbox every Friday In California, strawberry fields really are forever ...

Let’s get this perfectly straight: A scone is not a biscuit. When I lived in New York, there was a very chic coffee shop down the street. They sold coffee and pastries in the morning and everyone in ...

FARGO — In our family, food is love, and I am always looking for new and delicious displays of love to dazzle the beloveds in my life, especially on Valentine’s Day. Filled with fresh berries and ...

I’ve worked in many different bakeries across New York City over the past eight years, and most of them have the same assortment of fresh-baked morning pastries — staples such as biscuits, muffins, ...

The combination of strawberries and cream is delicious in so many forms, be it ice cream, strawberry shortcakes or scones. A traditional scone gets its fat and flavor from butter and its moist texture ...

In a bowl, whisk the flour, baking powder, sugar, and salt. Add the cold butter and cut it in with a pastry cutter or your fingers. Add the strawberries and stir to coat the strawberries. Stir in the ...

I was in a coffee shop checking out their selection of baked goodies in the display case. In the center of the delectable assortment were these huge blueberry scones, which happen to also be one of ...

Dotted with dried berries and baked into a round, these crisp-outside, tender-inside treats emerge from the oven full of jammy bites. By Melissa Clark Scones and strawberry jam is such a classic ...

Food Network star Tyler Florence’s Blueberry Scones are bursting with flavor and, of course, blueberries. A fan favorite on the culinary channel’s site with over 500 five-star ratings, the chef ...