Add Yahoo as a preferred source to see more of our stories on Google. With so many methods out there — from simple knife skills to viral hacks and nifty tools — it's hard to know which one is the most ...

Add Yahoo as a preferred source to see more of our stories on Google. Garlic bulbs on a table with a peeled garlic clove - Michelle McGlinn/Chowhound Having worked in many kitchens, I can tell you ...

If you want to save time in the kitchen, consider peeling garlic in larger batches and storing it for later use.

Dear Heloise: The easiest way to peel garlic cloves is also the simplest: Just put them in a bowl of water. In 5 minutes or less, both the outer and inner skins will lift away often in just two or ...

If you’re cooking dinner for your family, making homemade salad dressings or marinades, or just stocking up on groceries for the week, there’s a good chance you’ll find yourself reaching for garlic.

Garlic is infamously annoying to peel. The fresher the cloves, the tighter their skin. (And, inevitably, the more your fingernails will smell like garlic post-peel.) I used to see a recipe that called ...

Spend less time prepping, and more time cooking. Whether you’re making a slow-simmered tomato sauce or a savory stir-fry, garlic is an indispensable ingredient in the kitchen. But peeling away the ...

Garlic bulbs on a table with a peeled garlic clove - Michelle McGlinn/Chowhound Having worked in many kitchens, I can tell you that every chef has a least-favorite prep task. For many, it's grating ...