Add Yahoo as a preferred source to see more of our stories on Google. A bowl of coleslaw - Veselovaelena/Getty Images It's almost unfathomable to think of coleslaw as anything other than ribbons of ...

"There are as many ways to make coleslaw out there as cooks who adore it. I have my classic coleslaw recipe which was my mother's from when I was a child and it's super easy—everything just kind of ...

This was the hardest taste test I’ve ever done. It’s no wonder that creamy coleslaw is a staple in the American kitchen. It’s impossible to eat fried chicken without a side of it. And I can’t imagine ...

Most of us know chef Andrew Zimmern for his cooking and food travel shows and his cookbooks (the newest, The Blue Food Cookbook, drops this fall), but take all those accomplishments away and he's ...

Coleslaw is a necessary side at any barbecue or potluck. There are two types of coleslaw you'll likely see at every gathering: a vinegar-based version and one made with mayonnaise. I've always enjoyed ...

As soon as I saw her post, I knew I wanted to give Christine's shortcut version a try for my end-of-summer bash (using my trusty Trader Joe's bag of coleslaw mix). For the dressing, I picked up a ...

Coleslaw, while creamy and refreshing, benefits from a little tang of tartness. You can achieve that flavor add-in with one wholly unexpected ingredient.

Prep Tip: To reduce the fat in this recipe, use 1/4 cup mayonnaise and 1/4 cup plain fat-free Greek yogurt in place of the 1/2 cup mayonnaise. You can also make your own coleslaw mix—instead of buying ...

The trick is to create a crisp salad with fresh, vibrant flavors that isn't too sweet or too soupy. This is one of my favorite "dressings" for coleslaw. It can be made ahead and stored in the ...