Wine as a consumer product has become synonymous with the glass bottle, but many wineries are looking elsewhere for containers, and a leading alternative is bag-in-box format. According to data from ...

Haley Mast is a freelance writer, fact-checker, and small organic farmer in the Columbia River Gorge. She enjoys gardening, reporting on environmental topics, and spending her time outside ...

There is no doubt about it: Boxed wine has a bad reputation. Some might even characterize bag-in-box (BiB) wine as “fast, cheap, easy, and fake” which is definitely not a compliment when it comes from ...

Thoughtful winemakers, motivated by environmental concerns, are turning to boxes. By Eric Asimov For many reasons, boxed wines make an enormous amount of sense. The bag-in-box method is a great way to ...

According to the company, its new EasySplit Bag-in-Box can exceed 90 percent recyclability, exceeding the impending 80 percent requirement in the European Union. According to Smurfit Westrock, its ...

The rows of 3-liter boxes in supermarket wine aisles—almost always on the bottom shelf—hardly conjure exquisite sipping. More likely, they signal dorm-room debauchery or just a desperate need for a ...

For many reasons, boxed wines make an enormous amount of sense. The bag-in-box method is a great way to package easygoing wines that are not intended for aging. Still, the category faces stubborn ...