From aromatic rice pilaf to travel-friendly Gujarati thepla, fenugreek leaves bring a unique flavor and a boost of nutrition ...

At the deep end of my pantry sits a large glass jar filled with basmati rice—with exquisitely long grains accompanied by an equally splendid aroma. In most Indian homes, basmati rice is a staple used ...

These foods were not everyday meals but symbols of wealth, celebration and status. Over time, they travelled beyond palaces and elite households into ordinary kitchens. Here are eight traditional ...