Chef Paul, owner of Mi Gente, joined Today in Amarillo on Tuesday morning to prepare a Cuban Sanguish and Chori Pan.

The federal government shutdown, now in its 35th day since beginning Oct. 1, continues to disrupt the Supplemental Nutrition Assistance Program (SNAP), which provides monthly food assistance to ...

Recently, one of Amarillo's newest breakfast places had a TV crew visit. Over-Eze welcomed America's Best Restaurants (ABR) on Thursday, February 26. J Russell and the ABR crew stopped by to show off ...

Spring (and Spring Break) is right around the corner, but there's plenty already on the calendar to choose from.

This new Amarillo cafe will be owned and operated by current franchisee, and Texas native, Mark Murray. Mark, along with his wife, has owned and operated the Toasted Yolk Cafe in Lubbock for the last ...

The Amarillo Chapter of the Texas Restaurant Association is set to host its 17th annual Restaurant Roundup on Thursday, offering attendees a chance to sample dishes from more than 50 local restaurants ...

Three years after opening in Lubbock, Toasted Yolk Cafe is opening in Amarillo. Here's when, and what to know before you go.

AMARILLO, Texas (KAMR/KCIT) — Chef Bud is gearing up for the Spring season, and that means he’s grilling up foods and serving up light dishes. Check below for the recipe he cooked up this time.

Casey’s is partnering with DoorDash to launch its annual campaign benefiting food banks across the country.

As the federal government shutdown drags on, impacted families across the country are getting hit in their pocket books, as well as their kitchen cupboards. And with delays to the Supplemental ...